
IngredientsOriginal recipe makes a 9-inch pieChange Servings1 (9-inch) crust, cooked1 1/4 cup white sugar2 tablespoons all-purpose flour2 tablespoons cornstarchSalt 1/4 teaspoon1 1/2 cups of milk4 egg yolks2 (1 ounce) squares unsweetened chocolate, chopped1 tablespoon butter1 teaspoon vanilla extract PREP 20 minutesCook 25 minutesReady in 4 hours 45 minutes Route* In a medium saucepan, combine sugar, flour, cornstarch and salt and beat to combine....