What You'll Need
- 3 over-ripe bananas, smashed up
- 1/3 Cup melted Butter
- 3/4 Cup Sugar
- 1 egg, beaten
- 1 tsp baking soda
- dash of salt
- 1 1/2 cups flour
- 1 tsp vanilla
- 1/3 cup sugar
- 1 Tbs Cinnamon
Cinnamon Swirl
How to Make It
- Preheat your oven to 350.
- Grease and flour a loaf pan.
- I used a 9×5.
- Mix bananas, sugar, butter, egg, and vanilla together.
- Sprinkle the baking soda and salt on top.
- Gently mix in the flour.
- Be careful not to over-mix!
- Add half of the batter in the greased pan.
- Spoon the cinnamon mixture on top of this.
- Use most of it, only leaving a little to sprinkle on the top.
- Add the rest of the batter and then sprinkle the rest of the cinnamon sugar on top.
- Bake for 50-60 minutes.
- (Mine took 50) and adjust the baking time if you are using a smaller loaf pan.
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