Best Chocolate Chip Cookies

What You'll Need

• one teaspoon baking soda
• tow teaspoons hot water
• 1/2 teaspoon salt
• tow cups semisweet chocolate chips
• one cup chopped walnuts
• one cup butter, softened
• one cup white sugar
• one cup packed brown sugar
• tow eggs
• tow teaspoons vanilla extract
• three cups all-purpose flour

How to Make It

1. Preheat oven to 350 degrees F (175 degrees C).
2. Cream together the butter, white sugar, and brown sugar until smooth.
3. Beat in the eggs one at a time, then stir in the vanilla.
4. Dissolve baking soda in hot water.
5. Add to batter along with salt.
6. Stir in flour, chocolate chips, and nuts.
7. Drop by large spoonfuls onto ungreased pans.
8. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.