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jeudi 27 août 2015

Guacamole with Banana






What You'll Need


  • tow ripe organic avocados
  • ½ banana, lightly mashed
  • one lime, zested and juice
  • one tablespoon cilantro, chopped
  • salt ,pepper
  • tow tablespoons tomato, finely diced
  • tow tablespoons red onion, minced
  • tow tablespoons sliced almonds
  • tow tablespoons red pepper, finely diced
  • tortilla chips, to serve

How to Make It


  1. Scoop the avocado flesh into a medium bowl, and use a large fork to mash until almost smooth (we like a few chunks left in there).
  2. Fold in mashed banana, diced tomato, red onion, red pepper, and almond slices, and stir to combine.
  3. Add the lime zest and juice, and season with salt and pepper.
  4. Serve with tortilla chips.

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