Apple Crisp

What You'll Need

• 10 cups all-purpose apples, peeled, cored and sliced
• 1 cup white sugar
• 1 tablespoon all-purpose flour
• 1 teaspoon ground cinnamon
• 1/2 cup water
• 1 cup quick-cooking oats
• 1 cup all-purpose flour
• 1 cup packed brown sugar
• 1/4 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/2 cup butter, melted

How to Make It

1. Preheat oven to 350 degrees F (175 degree C).
2. Place the sliced apples in a 9x13 inch pan.
3. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples.
4. Pour water evenly over all.
5. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together.
6. Crumble evenly over the apple mixture.
7. Bake at 350 degrees F (175 degrees C) for about 45 minutes.