What You'll Need
- tow (8 ounce) packages cream cheese, softened
- one cup mayonnaise
- one (4 ounce) can chopped green chilies, drained
- tow ounces canned diced jalapeno peppers, drained
- one cup grated Parmesan cheese
How to Make It
- Stir together cream cheese and mayonnaise in a large bowl until smooth.
- Stir in green chiles and jalapeno peppers.
- Pour mixture into a microwave safe serving dish, and sprinkle with Parmesan cheese.
- Microwave on High until hot, about 3 minutes.
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